I create vibrant, technique-driven menus inspired by Brazilian roots and global flavors—made with love, creativity, and care.

Vania Dos Santos

I bring global flavors to your table with technique, warmth, and creativity.

My journey includes an internship at the D.O.M. Group in São Paulo and training at Le Cordon Bleu, where I refined my technique and professionalism through a truly transformative experience alongside outstanding chefs.

I specialize in Brazilian, Asian, Mediterranean, Italian, Vegan, and Vegetarian cuisines, and I’ve worked as a private chef for celebrities in the UK and USA—always focusing on food that carries culture, art, and feeling.

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My secret ingredient is creativity—and truly enjoying every moment I cook.

What you get when you cook with me

I cook with passion and meaning

Cooking has always been my passion, and I see gastronomy as a vehicle to transmit feelings, culture, and art through food—so every dish is made to connect.

I’ve built my craft over a lifetime

I learned to cook when I was very young with my aunt, and I fell in love with it—then I kept improving over time, refining my skills and my confidence with every kitchen and every table.

I lead with creativity in the kitchen

I let creativity guide me, and I believe that enjoying cooking is essential—because that joy is what turns a meal into a memorable experience.

Vania’s Menus

I offer curated menus that blend technique with bold, comforting flavors—from Italian classics to vibrant fusion and Mediterranean favorites. I can tailor the experience to your occasion while keeping the soul of each cuisine intact.

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Stories and testimonials

Chef Vania heeft mijn verjaardag onvergetelijk gemaakt! Vanaf het eerste contact tot aan de laatste hap was alles perfect geregeld. Het eten was niet alleen heerlijk en met veel zorg bereid, maar ook prachtig gepresenteerd. Je merkt meteen dat ze werkt met passie en oog voor detail. Mijn gasten waren onder de indruk en spraken er nog dagenlang over.

Willem

Vania was lovely and very considerate throughout the whole night. She improvised everything on the spot and worked things out for a lovely dinner.

Monique Riqueza

Chef Vania prepared a fantastic birthday dinner for my 17 year old son while we were at a vacation park in Noordwijk so she also had to drive there and even bring her own BBQ. The menu was Brazilian BBQ and hit the spot for our mixed group of American/Israeli/Dutch guests - from young to old! Thank you.

Dominique Levin

Excellent

Liz Malget

Vania hat uns ein fantastisches Menü an unserem Junggesellinnenabschied gezaubert! Bereits im Vorfeld war die Kommunikation mit ihr sehr leicht und ging schnell. Vor Ort hatte sie alles nötige dabei und hat der professionell gearbeitet. Die Küche wurde danach sauberer hinterlassen, als sie vorher war. :-) Die Auswahl an japanischen Sushi-Variationen war vielfältig und die Mengen ausreichend. Es war super, dass immer wieder kleine Portionen gereicht wurden, sodass wir viel quatschen konnten und das Essen eher nebenbei stattfand. Ich würde Vania auf jeden Fall weiterempfehlen und bin super zufrieden! Vielen vielen Dank!

Svenja Schettke

Thank you Vania! We loved it

Zack Allen

Lovely lady and very polite. Very flexible and would recommend

Fiona Feather

Chef Vania came to our holiday rental and cooked us a stunning 4-course meal for my wife’s birthday. We’ve never done anything like this before but thoroughly enjoyed it and would recommend it to everyone.

Alan Wright

Outstanding food and delivery. Everything left spotlessly clean. Would not hesitate to recommend

Jeannette Hibbs

Frequently Asked Questions

How much does a private chef experience with Chef Vania cost?

The average menu price for Chef Vania is 83 EUR per person. Final pricing may vary depending on the menu, number of guests, and event details.

What type of cuisine does Chef Vania cook?

Chef Vania offers Italian, Fusion, Mediterranean, Chef's special and Local cuisine for private dining experiences.

Where does Chef Vania offer private chef services?

Chef Vania offers private chef services in Amsterdam, NL.

Which occasions can I book Chef Vania for?

You can book Chef Vania for Birthday, Family reunion, Bachelor/Bachelorette, Friends gathering, Romantic night, Corporate and Foodie adventure, depending on availability and the event details.

How do I book this private chef experience?

Choose a menu, share your event details, and the Take a Chef team will help confirm the experience with the chef.

Let’s plan something delicious together—send me an email and tell me what you’re dreaming of.

[email protected]
+31 613878567

Amsterdam, Netherlands

Chef Vania Dos Santos

I create vibrant, technique-driven menus inspired by Brazilian roots and global flavors—made with love, creativity, and care.

I bring global flavors to your table with technique, warmth, and creativity.

What you get when you cook with me

I cook with passion and meaning

I’ve built my craft over a lifetime

I lead with creativity in the kitchen

Vania’s Menus

Italian Flavors

Fusion Flavors

Mediterranean Flavors

Surprise From All the Kitchens in the World

Mexican Flavors

Stories and testimonials

Frequently Asked Questions